History
As the heir of Chengdu Style Restaurant, Chengdu Taste Restaurant successfully inherited the legacy of authentic Szechuan cuisine accumulated for five thousand years. Today, with confluence of culture development, we present our customer with brand new taste of spicy.
Specialties
Chengdu is the capital of southwestern China's Sichuan province. The city is famed for its cuisine. Defined by the spicy Sichuan ball pepper, which flavors hot-pot dishes and other regional specialties. Traveling half planet,Chengdu Taste Restaurant brings the native Sichuan chivies with their authentic dishes. Cold Noodle, Steamed Chicken, and Toothpick Lamb...etc. Numerous dishes awaits to be discovered and more importantly, we have dishes for all palettes and are ready to customize for yours.Come and try!